VLOG: post-Christmas feels :(

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who's enjoying vlogging? *raises hand*

seriously.  i do hope you'll continue to join me on this ride!  if you have ideas, topics, or questions, always feel free to shoot them to me. here's our post-Christmas day vlog:

to register for the Houston Commitment Day 5k click here.  if you're running, well let me know via social media or email (le@fitfoodiele.com)!

if you didn't catch our Christmas Eve vlog, here ya go! be sure to subscribe for more and leave me a thumbs up while you're there!

hope you had the BEST Christmas ever.

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runnin the streets

i went out this past weekend!!! ok not out out, but it was to a private dinner celebrating my dear friend turning 30.  it was held at Perry's Steakhouse - one of my faaaaaaave places for a magnificent dining experience!  always great service, and the food...well, look:

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i kept it clean and enjoyed the grilled salmon (sauce on the side) and kept the sautéed spinach that accompanied it.  i reeeeeally wanted to sub it for the butternut squash puree, but our waitress quoted me some ungodly price for that small change and i declined.  anyway, i made sure i altered my macros to fit this meal in- it was delectable.  i'm glad i got my sauce on the side cause i put a little on my fork and it tasted like straight flavored butter!!

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my friends were so sweet- they snapped pics of their plates for me :lol:   that was steak topped with crab with steamed asparagus spears on the side.

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here we have pecan crusted red snapper and broccollini florets.

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this is totally what i would normally order!!  surf and turf, YUM.  lobster tail, fillet mignon, and asparagus spears.

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quick pic before we got busy!  the birthday girl is in the upper right corner:) i'm honored to have been apart of her celebration.

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so this is from yesterday's workout which means this post was supposed to go out yesterday too.  20121204_064539

i'd love to have my competition abs/core back!  i took this pic immediately after my class- 1 hour of  HIIT and some core work at the end.

Q: what's the best type of cardio? HIIT or steady state?

A: BOTH.  incorporate both types into your weekly routine.  i do HIIT once or twice a week, and steady state either early in the morning, or after my weights session.  switching up the days you do either one will keep your body from plateauing and constantly  burning fat.

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i sped home to my breakfast- scrambled eggs this time with fat-free feta, dried parsely, and reduced sugar ketchup,

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aaaand a bowl of cinnamon oats made with unsweetened almond milk and topped with bananas, more cinnamon, walden farms syrup, and raw, unsweetened coconut flakes.

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i bought a crap load of kale at HEB so i've been incorporating it into my dishes these past few days! we have here:

ground turkey and egg white kale wraps lol

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for another lunch or dinner i had a bowl of torn, raw, kale, roasted sweet potatoes, tomatoes, and lean ground turkey.

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but this recipe right here is my fave so far.  grilled smokehouse maple shrimp and kale tacos!

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with fat-free feta cheese and homemade guacamole.

(1 avocado + half a roma tomato + liquid aminos)

the shrimp was marinated in liquid aminos and smokehouse maple seasoning.

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i'm head over heels in love with sautéed kale. oh and those are La Tortilla Factory white-wheat soft wraps.

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i posted this on IG the other day- Trader Joe's cranberry apple butter.  i went in looking to replace my fig butter but happily left with this instead after i didn't see any.

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it tastes just like the traditional canned, jellied, cranberry sauce, but fresher and more tart. i'm cool with it! 20 cals, 4g sugar, 5 carbs for 1 tbsp. i do believe it has the lowest calorie and sugar count of all the butters.  i missed it on Thanksgiving, but i will definitely be eating some with my Christmas dressing this year!

20121202_174444which means after 30 years of this stuff, i have no more use for it.  those stats are outta line for only 1/4 cup serving...i can eat the whole can by myself with my plate.  too high in sugar and has high fructose corn syrup at that. no thank you.

got great news and events coming up for 2013 that  i'll be sharing very soon!

which apple butter is your favorite?

le

le's leg day circuit

man my heart rate was already up as i walked into the gym today!  i got into my fat burning zone right away as i warmed up on the elliptical for about 10 minutes before hitting the weights.

to get the blood flowing in my legs, i did:

leg extensions / leg curls superset -  4 sets of 12-15 reps using med-heavy weight.

next, 4 sets of 12-15 reps of seated leg press with heavy weight.

1st heavy set w/ feet shoulder width apart,

2nd heavier set with feet shoulder width apart

3rd heaviest set with feet shoulder width apart

4th burnout set with light weight (kept going until it buuuuuuuuuuurned) with my feet shaped in a v (heels together).

now for the fun stuff!!!

 i went into my gym's empty group fitness room (take advantage if your gym allows it and there's no class going on) and did the following 3 times each: (burned over 500 cals after all this!)

*****le's leg circuit*****

using 25 lb. dumbbells,

and a step bench w/ 5 risers on each side,

*i mentioned on IG that you can add more risers if you'd like, but i'm super clumsy and went with 5 today.  it was still a nice height, trust me.*

do the following straight through w/ no breaks.

  • 1. 20 squats holding the dumbbells in each hand and squeezing your glutes the entire time.
  • 2. walking lunges going forward (i used the length of the room, bout 30 ft i guess!?! i'm horrible with estimations), then backwards ( no, don't turn around, stay facing forward but just lunge backwards. do your best to push yourself up back up to standing and maintain that balance.)
  • 3. 20 deadlifts (feet shoulder width apart (1st set) narrow stance (2nd set) wide stance (3rd set))
  • 4. 20 box jumps onto your bench. drop the dumbbells first please!  be careful and land softly by putting all your weight into your heels.  drop your glutes as low as possible and get into that squat before you jump back down.

 after a round of that, my heart rate was easily over 170 according to my watch!  i walked in two big circles around the room and let my hr drop to around 130 before i started again.

lastly, i finished up legs with 3 sets of 20 reps of jumping lunges.  make sure you drop that back knee down- no slacking.

i said i'd do abs at home (i always say that lol) cause i had to hit the grocery store before i could even get home.  making progress, but i need some separation in my upper abs since i have NONE.  that's my goal for this week.

 1hr of fat burning cardio on the elliptical later, leg day was over.

startin' the week off right!!! have a GREAT evening and try this workout and lemme know what you think!

goodies

so thankful for encouraging friends!got this in the mail today from a dear friend of mine and it was RIGHT on time.  today is low carb day :lol:  thanks, BM ;) love you, girl!

july was a BLUR. hey, august.

there are a bazillion products i cannot wait to try next month. next month...NEXT MONTH is my show!!!!  burnout is not even the word these days.  i have been trying to run outside more for my cardio cause even the smell of walking into my gym sometimes makes me sick to my stomach, sad, and a tired, defeated feeling comes over my entire body.  yes, all that happens at once!  nothing a rest day can't fix though...i'm definitely waving my white flag and in need of one.  i am still learning to listen to my body and not overdo it.  over time, i have learned to distinguish the 'crap i don't feel like going to the gym' feeling vs the 'i have absolutely no energy to lift a THING today' feeling.  there is a huge difference.  when the only thing i can take away from my workout is the fact that i can say i went, that's not good enough.  i'm doing more harm than good by forcing my workout rather than just sitting down somewhere, resting, and hitting it hard the next day.i posted this earlier today on IG- another instagrammer mentioned how her abs stay flat even after a satisfying meal and i LOVE that and couldn't agree more.  it's all from simply keeping your diet clean.  before, i'd either be a bloated mess all over or mushy in my midsection from high sodium, sugar, and additives hiding in processed and restaurant foods.  my tummy stays the same all day long- flat.

what's happening this week? finding a SUIT and themewear, that's what.  i have been googling to the high heavens on what colors pop, what shade is best for my skin, etc., aaggggggghhhhhhh!!! my posing coach, Christine, simply said 'go with your first instinct.'  simple as that. so, i will.

i visited a shop by referral from Christine, grabbed a handful of suits and tried them on.  those things are pretty darn tiny.  talk about 'barely there', my goodness!  stepping outside my box, big time.

i am such a BOY with this kind of stuff.  there is so much more to be done. hair, nails, waxing, tanning, etc,.  this is a pretty darn expensive sport.  and i didn't even mention my training yet! (workouts, meal plan, and FOOD).  i discussed with Christine the best portion of the show for me to enter seeing as how i have about 5 weeks left.  she advised me to stick with Bikini.  so, Figure will just have to wait as i don't have enough time to put on THAT much muscle.  so, if there's a next time, i'm comin for ya, Figure!!!

so i have said already how excited i am to get back in my kitchen and make and EAT up some stuff.  i see new products every day on instagram, blogs, and foodie mags,  and i went online and finally ordered a few that sparked my interest and my taste buds!  i was supposed to stop looking at these sites before my comp, i know.  anyway,  i'll pass on bargain shopping for clothes, but not food!  it really is cheaper to order some stuff online.  and there are always coupon codes, free shipping, and other deals that help.

via IG (instagram), @powercakes gave out her coupon code for saving 5 dollars on your first www.IHERB.com purchase. SWEET DEAL!  i just used mine AND got free shipping since my order was over 20 bucks.  now, if September would just get here already i'll be one happy fit foodie.  look what i got:

soups, stir-frys, and spring rolls OH MY!! these are kelp noodles.  i loooove thai crystal noodle soup and pretty much all type of soup.  and noodles.   i have so many ideas for these puppies.  and hello, 12 calories per serving! I KNOW!!  kelp noodles are raw, gluten-free, fat-free, rice-free, low in carbs & calories, full of minerals and ready to eat.  have you tried them?

been hearing SO much about this stuff.  what sold me? 'tastes like cheese'.   well we'll just have to see then, won't see.  after reading reviews, customers raved how great this stuff is sprinkled on air popped popcorn, over soups and stews, and even encrusting proteins in it.  i'll see what i can do.

so splenda's rep has gotten worse and worse over time.  it's been known to cause/increase the risk of cancer, weight gain, bloating- man too many negative things to name.  just red flags everywhere.   i actually swore off the stuff a few months ago (Sonny chunked it. all of it.), but i walked past the above pic in HEB and the mocha part sucked me right back in.  however Sonny threw it right back out.

  then i heard/read about Stevia.

zero cals, non bitter, all natural.  i bought the granules from HEB before i discovered there was a liquid form!  so, i ordered some.

vanilla,

and

chocolate!

no sugar alcohols, bitter after-taste, and calorie free. stay tuuuuuuuned.

3 more things- look, i had a lot to say today.

1.) when i visit food blogs, i look for specific things. fantastic, enticing pics draw me in first and foremost, but what i always end up looking for and totally appreciate is nutritional stats!! people can say they don't count calories all day long...but come on..you have to have SOME kinda ball park figure to make sure you're staying on track, clean diet or not.  SO, one thing i plan to execute after this show is including the nutritional stats to my recipes.  sure, there are a crapload of web apps these days that you can just type the ingredients into yourself, but i dont want you to have to work so hard when you come visit me!

2.) although i have no plans to ever fully commit to a 100% paleo, vegan, vegetarian, or even clean diet (only 85% and i meant that), i can't get enough of their deserts!  there are sooooo many ways you can 'indulge' and satisfy your sweet tooth without eating the full fat and calorie laden stuff.  i am on a mission to create cleaner deserts as well as incorporate more natural, raw ingredients.  working on cleaner pies, cakes, cookies, muffins, breads, and pudding recipes all day every day.

3.) i'd tell ya what i'm having for dinner but you already know. :roll: just got through putting some of my meals together for tomorrow .

i'll tell you anyway.  marinated sirloin steak, french cut green beans, and brown rice.  after i nuke one, i add low sodium worcestershire sauce or my mustard, and some fresh cilantro.  yum!!

 Chiso is keeping busy in the midst of all this madness.

happy friday in advance!  nite.

le